The Giesser Kebab Knife is great for cutting thin slices of doner kebab. This is a high quality, professional slicing and carving knife. Perfect for the meat carving, and much more. The kebab knife is designed for continual use for long periods of time, are built to last, and are very easy to re-sharpen!
As one of the world’s leading manufacturers of quality knives and accessories for professional use, GIESSER produces more than 8,000 knives daily at its plant in Winnenden, Germany. The broad product range includes 2,500 different forged and stamped knives, as well as accessories for the food service and food processing industries. GIESSER products feature outstanding materials and first-class workmanship. You’ll find just the right tool for your demands.
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