Skip to content
- Great for pastries, chocolates, jellies.
- Ideal for use in combination with an oven rack or perforated baking sheet.
- Virtually unbreakable, tear-proof design
- Mould dimensions: 23 x 10.5 x H 4.5cm
- Volume: 1L
- Temperature range: -40C to +280C
- Material: Silicone
- Great for pastries, chocolates, jellies.
- Ideal for use in combination with an oven rack or perforated baking sheet.
- Virtually unbreakable, tear-proof design
- Mould dimensions: 18 x5.5 x H 6cm
- Volume: 1L
- Temperature range: -40C to +280C
- Material: Silicone
- Great for pastries, chocolates, jellies.
- Ideal for use in combination with an oven rack or perforated baking sheet.
- Virtually unbreakable, tear-proof design
- Mould dimensions: 18 x H 8cm
- Volume: 1L
- Temperature range: -40C to +280C
- Material: Silicone
- Great for pastries, chocolates, jellies.
- Ideal for use in combination with an oven rack or perforated baking sheet.
- Virtually unbreakable, tear-proof design
- Features 1 Rectangle mould
- Food-grade silicone
- Non-Stick Finish For An Easy Release.
- Compliance With International Regulations Regarding Food-Grade Materials.
- Dimensions: L28xW10.5xH6.5cm
- Capacity: 1.66L
- Great for pastries, chocolates, jellies.
- Ideal for use in combination with an oven rack or perforated baking sheet.
- Virtually unbreakable, tear-proof design
- Features 1 Kouglopf mould
- Food-grade silicone
- Non-Stick Finish For An Easy Release.
- Compliance With International Regulations Regarding Food-Grade Materials.
- Dimensions: Ø24xH6cm
- Capacity: 1.69L
Logout
