

The GIESSER bread knife made of high-quality chrome-molybdenum steel is perfect for cutting bread. The vacuum-hardened blade reaches a hardness of 56-57 on the Rockwell scale.The ergonomic handle made of non-slip plastic enables easy and comfortable handling. The protective cover reduces the risk of hand slipping while working. The knife can be washed in the dishwasher, but we recommend manual cleaning for optimal blade condition.
As one of the world’s leading manufacturers of quality knives and accessories for professional use, GIESSER produces more than 8,000 knives daily at its plant in Winnenden, Germany. The broad product range includes 2,500 different forged and stamped knives, as well as accessories for the food service and food processing industries. GIESSER products feature outstanding materials and first-class workmanship. You’ll find just the right tool for your demands.
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