This Giesser cheese knife is specially designed with a unique open surface blade and a lifetime sharp serrated edge. The open surface blade reduces friction and keeps food from sticking. Particularly suited for all types of cheese to produce a perfect slice, thick or thin, every time.
As one of the world’s leading manufacturers of quality knives and accessories for professional use, GIESSER produces more than 8,000 knives daily at its plant in Winnenden, Germany. The broad product range includes 2,500 different forged and stamped knives, as well as accessories for the food service and food processing industries. GIESSER products feature outstanding materials and first-class workmanship. You’ll find just the right tool for your demands.
Reviews
There are no reviews yet.