

The 15cm Giesser PrimeLine curved boning knife features a narrow stiff blade created for everyday use in meat processing and foodservice. The stiff blade is excellent on tough meats, such as beef, lamb and pork and the curved narrow style allows the user to effortlessly move around the bone.
A distinguishing feature of the range is the handle. The ergonomic rounded handle features a soft, textured coating that effortlessly moulds to the hand, making for a secure grip and easy, fatigue free cutting – even when hands are wet and greasy.
As one of the world’s leading manufacturers of quality knives and accessories for professional use, GIESSER produces more than 8,000 knives daily at its plant in Winnenden, Germany. The broad product range includes 2,500 different forged and stamped knives, as well as accessories for the food service and food processing industries. GIESSER products feature outstanding materials and first-class workmanship. You’ll find just the right tool for your demands.
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