ToTT Wooden Round Bean Curd Bucket With Lid

Experience homemade soya beancurd with our thoughtfully crafted wooden bucket. The wooden barrel plays a crucial role with its excellent thermal insulation. After pouring hot soy milk into the barrel filled with gypsum powder, it requires some time to solidify. The exceptional insulation of the wooden barrel guarantees the best solidification effect, resulting in a delicious soya beancurd dessert. This bucket allows you to enjoy this delectable treat in the comfort of your home. Not only is it convenient, but it also offers great value for your money.