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- Great for pastries, chocolates, jellies.
- Ideal for use in combination with an oven rack or perforated baking sheet.
- Virtually unbreakable, tear-proof design
- Mould dimensions: 18 x H 4.5cm
- Volume: 900ml
- Temperature range: -40C to +280C
- Material: Silicone
- Great for pastries, chocolates, jellies.
- Ideal for use in combination with an oven rack or perforated baking sheet.
- Virtually unbreakable, tear-proof design
- Mould dimensions: 25 x 8 x H 8cm
- Volume: 1.2L
- Temperature range: -40C to +280C
- Material: Silicone
- Great for pastries, chocolates, jellies.
- Ideal for use in combination with an oven rack or perforated baking sheet.
- Virtually unbreakable, tear-proof design
- Mould dimensions: 23 x 10.5 x H 4.5cm
- Volume: 1L
- Temperature range: -40C to +280C
- Material: Silicone
- Great for pastries, chocolates, jellies.
- Ideal for use in combination with an oven rack or perforated baking sheet.
- Virtually unbreakable, tear-proof design
- Mould dimensions: 18 x5.5 x H 6cm
- Volume: 1L
- Temperature range: -40C to +280C
- Material: Silicone
- Great for pastries, chocolates, jellies.
- Ideal for use in combination with an oven rack or perforated baking sheet.
- Virtually unbreakable, tear-proof design
- Mould dimensions: 18 x H 8cm
- Volume: 1L
- Temperature range: -40C to +280C
- Material: Silicone
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